Now I should preface this: If you are not a Mayo fan, you may not like this...I am, a fan that is :) So this tasted delicious to me...
It also tasted delicious to Joe, Keegs and Cam. Delaney hates everything lately and Maddie wasn't feeling good. So I can safely say more then 50% of my family enjoyed it :) Here is the recipe from the Mayo jar. See below for my adjustments.
-I had 6 chicken breasts so I increased the recipe. I used
-1 cup Mayo
-3/4 cup (maybe more) Parm
-I have no idea how many breadcrumbs I used I just sprinkled until them until the chicken was covered :)
I covered a pan with foil to eliminate a mess, but put a piece of parchment down as well. Don't ask me why :)
Mix together Mayo & Parm
Spread on each chicken breast until it is covered. You will have extra.
425 degrees for at least 25 minutes. Like I said I used 6 chicken breasts and they were rather big so they took more like 35 minutes. Check the temp. They should be at least 180 degrees with a meat thermometer.
I sliced and served with corn and salad. Simple tasty supper!